Cook
: Job Details :


Cook

Tacombi

Job Location : New York,NY, USA

Posted on : 2024-11-24T07:58:59Z

Job Description :
CookJob DescriptionFollowing the direction of the Chef, the cook will maintain a designated station in the kitchen executing recipes and menu items with precision, speed and consistency. Embody the Tacombi Food Philosophy and Culture.Job Responsibilities
  • Prepare ingredients and menu item components daily to maximize efficiency and assist co- workers with other required prep duties when needed.
  • Assemble the taco orders making sure that each order is prepared exactly as it was designed and in a timely manner.
  • Maintain high standards of quality and cleanliness to ensure guest satisfaction; ensure the work station is always clean and organized.
  • Constantly monitor and maintain food temperature pursuant to Station Temp Log, before, during and after service.
  • Follow the direction of the Chefs, always striving to exceed expectations
Qualifications
  • Flexible schedule and ability to work days, nights, weekends and holidays.
  • Minimum 1-2 years of experience as a Prep or Line Cook.
  • A positive attitude and a team-player mentality.
  • Ability to work in a fast-paced, energetic environment.
  • Clean and organized with understanding of DOH standards.
  • Ability to lift a minimum of 50 lbs.
  • Ability to learn, take direction and work in a team environment.
Location377 Amsterdam AvenueNew York, NY 10024Salary Level$19.00 Per Hour Skills & Requirements Qualifications
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