Job Location : Birmingham,AL, USA
Position Title: Patient Services Manager- Birmingham, AL with a $5,000 Sign On Bonus and relocation assistance if neededReports To: Director of Dining ServicesLocation: Brookwood Medical CenterDetails: 559 bed acute care hospital with average census around 300. Position is primarily Mon-Fri with night and weekends as neededSalary: $65,000-$70,000Other Forms of Compensation: Meal plan, Flex Time Off, and more!Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison has been named one of Modern Healthcare's Top 100 Best Places to Work in Healthcare for the past five years, and Training Magazine's Top 125 organizations for the past six consecutive years.Job Summary We are seeking a Patient Food Services Manager to lead our Patient Services Team in an Acute Care setting in Birmingham, AL.Key Responsibilities:Establishes goals and oversees implementation of patient food services needs based upon medical direction and patient populationHires, directs, coaches, trains, and develops patient service team membersComplies with dietary restrictions on special or modified diets to ensure optimal food preferences are met within guidelines of the diet order limitationsEnsures patient services staff assists in achieving stated patient satisfaction goalsComplies with regulatory standards, including federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policiesParticipates in/ leads patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programsQualifications:Associate degree with one (1) year work experience in food services or related field, or bachelor's degree in food service technology/management or related fieldCertified Dietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferredMinimum of one (1) year experience in food service management preferred in an acute care settingServSafe certified, desirablePossess the necessary skills to effectively utilize Microsoft office applications, electronic medical record, and diet office systemsApply to Morrison Healthcare today!Morrison Healthcare is a member of Compass Group USACompass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Morrison Healthcare maintains a drug-free workplace.Req ID: 1369908Morrison HealthcareCHARRISSE FULLER#J-18808-Ljbffr