Job Location : New York,NY, USA
We're seeking passionate Line Cooks with a strong work ethic and curiosity to learn and grow in our restaurant. This role reports to the Head Chef and Sous Chef, requires collaboration, and a sense of efficiency in a fast-paced environment. Key qualifications include 1+ year of experience as a Line Cook, multitasking skills, and ability to lift up to 25lbs. Benefits include comprehensive insurance, paid time off, and educational opportunities. We're an Equal Opportunity Employer, committed to diversity and inclusion.