Dietary Aide
: Job Details :

Job SummaryUnder the direct supervision of the food service Manager/Supervisor the Food Service Aide will perform a variety of food service and dish room duties, as well other related tasks.Experience* Previous experience in food handling preferred.Education and Training* High School diploma or GED preferred.License, Certification & RegistrationSERVESAFE - Servesafe Certification within one year of employment preferred.Other Requirements* Ability to work with a wide variety of people.* Must have very good interpersonal skills.* Ability to read, write and follow oral and written instruction.* Must have the ability to quickly move from one duty to another as needs of the department change.