Event Day Club Attendant|Part-time| Chase Stadium
: Job Details :


Event Day Club Attendant|Part-time| Chase Stadium

Aeg

Job Location : Fort Lauderdale,FL, USA

Posted on : 2024-12-17T23:35:05Z

Job Description :
In order to be considered for this role, after clicking Apply Now above and being redirected, you must fully complete the application process on the follow-up screen.OverviewThe Premium Clubs & Bars Supervisor is responsible for the effective management and runningof Clubs & Bar operations. The Premium Clubs & Bars Supervisor must provide a high level of event oversight, technical proficiency and operational/personnel support to ensure the smooth running of any assigned event. The Premium Clubs & Bars Supervisor is responsible for overseeing the serving of guests in all Club & Bar areas of all beverages, both alcoholic and non-alcoholic, and food (as applicable). The Premium Clubs Supervisor must be personable and able to work in an ever-changing fast-paced environment. The Premium Clubs & Bar Supervisor will assist the Premium Clubs & Bar Manager with projects, training, inventory, and special events. The Premium Clubs & Bar Supervisor must maintain excellent attendance and be available to work events as scheduled per business need.This role will pay an hourly rate between $15 to $20 plus tipsBenefits for PT roles: 401(k) savings plan and 401(k) matching.EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadlineResponsibilities
  • Responsible for assisting setup of food service areas within specific club areas based upon pre-order
  • Ensures all assigned spaces are set prior to event based upon communication received of orders
  • Responsible for organization and preparation of events in assigned locations
  • Monitor and maintain food quality
  • Follows all company policies and procedures, upholding safety and sanitation standards, and ensuring a positive atmosphere for team members and guests
  • Monitor and enforce safe alcohol policies and procedures
  • Monitor and maintain inventory control and product requisition fulfilling
  • Have full knowledge of food and beverage menu items and accompaniments
  • Responsible for supervising the service of beverages to guests including alcoholic beverages. Must check guest's ID to verify minimum age requirement for the purchase of alcoholic beverages.
  • Responsible for observing guests to respond to any additional requests
  • Responsible for ensuring suites has all necessary serving ware
  • Maintains sanitation, health and safety standards in work areas.
  • Must show demonstrated ability to meet the company standard for excellent attendance.
  • Assures that the location equipment is operable and clean prior to start of event.
  • Responsible for recognizing guests that are visibly intoxicated and taking action to cut off alcohol to such individuals
  • All other duties as assigned by the managers and supervisors.
Qualifications
  • Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment.
  • Ability to speak, read and write in English.
  • Ability to work well in a team-oriented, fast-paced, event-driven environment.
  • Possess valid food handling certificate or alcohol service permit if required by state or federal regulations.
  • Ability to handle cash accurately and responsibly.
  • Ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages) as they relate to POS cash/credit transactions, cash reconciliation and product inventory.
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