Job Title: Pizza Cook
Reports To: ChefRoberta's is looking for pizza cooks to join our team! Roberta's New York City, which opened in 2008, helped pave the way for the boroughs' food scene offering Neapolitan style wood-fired pizzas, artfully crafted cocktails and a diverse natural wine program. Roberta's is actively expanding and is looking for talented people to join the family and grow with us! No bad vibes!Ideal Candidates:
- At least 1 year of kitchen experience
- Experience making Neapolitan style pizzas
- Hand stretch pizza dough
- Master pizza production in a hand crafted pizza oven
- Work a busy service smoothly
- Exceptional eye for detail
QUALIFICATIONS:
- Highly organized, detail oriented and punctual
- Great attitude, respectful and a team player
- Must be able to stand for at least 8 hours and lift at least 50 pounds