Employment Type : Full-Time
Position Title Junior Sous Chef-Gracie's Requisition Number 9202BR College/Division Finance & Administration Required Application Documents Curriculum Vitae or Resume Employment Category Fulltime...
Employment Type : Full-Time
The Pastry Manager oversees the successful operations of Eataly North Americas operating pastry kitchens. The Manager ensures quality and product standards across North America. Reports to the Head of Pastry Operations. Trains, supports, motivates,...
Employment Type : Full-Time
$80,000.00 to $90,000.00 per year Statement of Purpose: The Pastry Chef is responsible for the preparation, baking, and finishing of all bread, cookies and other specified baked good in accordance with specified Jean-Georges' quality...
Employment Type : Full-Time
BASIC FUNCTIONS AND RESPONSIBILITIES: Responsible for the preparation of fresh and wholesome hot buffet foods for breakfast and lunch for a hotel serving up to 2500 meals per day ensuring a smooth operation, proper sanitation, and sound...
Employment Type : Full-Time
Job Description The Sous Chef will coordinate, plan, participate, and...