Employment Type : Full-Time
KOCHI is a upscale Korean restaurant located in Hell's Kitchen awarded one Michelin star in 2021, 2022, 2023, and 2024 If you have a passion for food, and interested in Korean cuisine, this is the place...
Employment Type : Full-Time
POSITION PURPOSEThe Sous Chef plays a pivotal role in overseeing kitchen operations, ensuring the highest standards of food quality, consistency, and safety. This position supports the Executive Chef in managing daily culinary...
Employment Type : Full-Time
Upland balances a familiar rusticity with a smart global approach and a New Yorker's eye for detail. Built around a culinary philosophy that takes heavy cues from the seasons the menu offers an artful array of starters,...
Employment Type : Full-Time
We are actively searching for a Sous Chef. If you are excited about joining a team that is dedicated to teamwork, excellence and expanding knowledge of ingredients and French Cuisine, please submit your resume.
Employment Type : Full-Time
One of America's most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994. Chef Michael Anthony's fiercely seasonal menu consists of elegant...