Employment Type : Full-Time
The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary...
Employment Type : Full-Time
Maintain high level of quality food preparation within the Pastry department. Assist the Executive Pastry Chef and pastry team in the day-to-day operations filling guest requests for deserts, and amenities. Candidate must be innovative, detail...
Employment Type : Full-Time
One of America's most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994. Chef Michael Anthony's fiercely seasonal menu consists of elegant...
Employment Type : Full-Time
Ninety Nine Restaurant & Pub - 93 West Campbell Road [Busser / Porter / Cleaner] As a Dishwasher at Ninety Nine Restaurant & Pub, you'll: Operate the dish machine; Supervise proper rinse and wash temperatures; Change water, store and use dish...
Employment Type : Full-Time
Three years of experience in large-scale cooking. *Large scale is defined as 300 meals daily Duties Description Prepare and cook a variety of foods including soups, sauces, meats, fish, vegetables, baked goods, etc.