Employment Type : Full-Time
Grand Banks is seeking a Sous Chef with upscale, high-volume restaurant experience to join the Crew! An unparalleled opportunity to work closely with nationally-acclaimed culinary director, Kerry Heffernan, and execute a sustainable,...
Employment Type : Full-Time
We are seeking an exceptional Chef de Cuisine with elevated, high-volume restaurant experience to lead the award-winning Drift In. Working closely with nationally-acclaimed culinary...
Employment Type : Full-Time
POSITION PURPOSEThe Executive Chef oversees the culinary operations of the restaurant, ensuring high standards of food quality, presentation, and service. This role is responsible for menu planning, kitchen staff management, and...
Employment Type : Full-Time
The Goodkind Group is representing a 5 star hotel in MT Manhattan that is seeking an experienced Banquet Pastry Chef/ This is a Monday- Friday position Qualified candidates must have excellent skillsHotel...
Employment Type : Full-Time
Centurion is an exclusive, elegant space that provides guests the highest level of service and hospitality. We are committed to creating a unique experience for each one of our guests and are looking for experienced and enthusiastic...