Employment Type : Full-Time
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return we offer support and development to progress within a company t...
Employment Type : Full-Time
Sous Chef - Exeter and Wincanton Racecourses 35,000 per annum Mileage paid between sites Healthcare & Wellbeing – Medicash health benefits (including dental, mental health & optical for you and up to 4 children), free annual health check with Aviva Digicare, discounts at Nuffield Health & Pure Gym, and access to our Employee Assistance Programme. Exclusive Perks & Discounts – Save on entertainment (up to 55% off cinema tick...
Employment Type : Full-Time
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for CH&CO on a full time basis, contracted to 37.5 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food exper...
Employment Type : Full-Time
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, cele...
Employment Type : Full-Time
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, ...
Employment Type : Full-Time
Pabulum Catering are now recruiting for a Chef Manager help us deliver exceptional food experiences to our children at Larchwood Primary School. As a Chef Manager, you will be working in a passionate and hard-working team to create an outstanding experience for our school. In return we offer an excellent work life balance, support and a fantastic company culture for a business committed to providing healthy food to childr...
Employment Type : Full-Time
We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Inspire on a full time basis, contracted to 40 hours per week. As a Catering Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In...
Employment Type : Full-Time
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, ce...
Employment Type : Full-Time
Sous Chef – Canary Wharf Salary: 40,000 per annum Hours: Monday to Friday, 40 hours per week We are looking for an experienced and passionate Sous Chef to join our team in Canary Wharf. This is an excellent opportunity for a skilled chef who enjoys working in a professional, fast-paced environment and is seeking a role that offers work-life balance with weekends off. What we offer: Competitive salary of 40,000 per year Monday to Friday schedule ...
Employment Type : Full-Time
Chef de Partie – Monday to Friday Location: Staff Dining & Events Hours: 40 hours per week, Monday – Friday, 7:00 AM – 3:30 PM Pay: 15.68ph Holiday: 20 days bank holidays Bonus: Potential year-end profit share We’re looking for a talented Chef de Partie to join our team of 8 , delivering high-quality breakfast and lunch service for staff dining, as well as hospitality and events . What to expect: ? A great work-life b...