Assistant General Manager - Luxury Members Club - Hurlingham Club : Job Details

An experienced Assistant General Manager is needed to join our team at The Hurlingham Club based in London on a full-time basis.

Situated on 42 acres of landscaped grounds adjacent to the River Thames in Fulham, The Hurlingham Club is recognised as one of the world's finest private member clubs.

Since its opening in 1869, The Hurlingham Club's croquet and tennis lawns, botanical gardens and stately Georgian Clubhouse have made it a sought-after destination for exclusive sporting and social activities.

As the Assistant General Manager, you will work an average of 40 hours per week, as per the rota, including early, late, and weekend shifts. This is an exciting opportunity to be involved in the mobilisation of the Club's new restaurant, The Brasserie, opening in June 2025.

About the Department

The Brasserie will offer modern British cuisine for lunch and dinner, catering to members and their guests. The role requires close collaboration with the Restaurant General Manager and Head Chef to ensure the successful launch and operation of the restaurant.

Key Responsibilities:

• Oversee and direct seamless operations within The Brasserie, ensuring a highly efficient, high-quality service.
• Work closely with the Restaurant General Manager and Head Chef to align service standards and menu offerings.
• Ensure compliance with all financial, health, and statutory requirements.
• Lead, inspire, and set a strong example for the Brasserie team.
• Assist with recruitment and maintain appropriate front-of-house staffing levels to support service excellence.
• Assist in the development and training of all Brasserie staff to ensure skills growth and consistent quality.
• Foster team development through mentorship and implement a clear succession strategy.
• Ensure that all team members uphold high service and operational standards.
• Uphold health, safety, hygiene, risk assessment, COSHH, and manual handling standards as required by legislation, company policies, and external auditors.

Required Skills:

• Candidates will embody our Club values; excellence, responsibility, and courtesy.
• Experience working within a high-end establishment at a management level.
• Exceptional customer service skills with a genuine passion for hospitality.
• Strong financial acumen, including budget oversight, scheduling, and recruitment.
• Passion for British produce and seasonality, ensuring quality and authenticity.
• Ability to motivate, develop, and mentor a high-performing team.

Benefits:

• 23 days of annual leave (rising to 28 days after 5 years' continuous service) plus Bank Holidays.
• Generous contributory pension.
• Life assurance, group income protection, and an enhanced sick pay scheme.
• Opportunities for training, development, and progression.
• Annual pay review and performance-related bonus.
• Staff social events, free meals on duty, and free onsite parking.
• Along with other benefits!

The Hurlingham Club is passionate about creating an inclusive workplace that promotes and values diversity.

Sounds interesting? Click the APPLY button to send your CV for immediate consideration.

Candidates with previous experience or job titles including; Restaurant Manager, Food & Beverage Manager, Hospitality Manager, Front of House Manager, Operations Manager, General Manager, Assistant Restaurant Manager, and Senior Duty Manager will also be considered for the role.