Senior Sous Chef - Tatar Bunar : Job Details

Sous Chef - Restaurant Kitchen Leadership Opportunity

We are seeking an experienced and highly motivated Sous Chef to join our team at a well-established restaurant. This role is pivotal in maintaining our kitchen’s high standards and ensuring smooth daily operations under the guidance of our Executive Chef.

At our core, we believe in cultivating a supportive and positive workplace, not just for our guests but especially for our team. A comfortable and healthy work environment is essential for creativity and excellence, and we are committed to fostering a space where you can thrive.

Key Responsibilities:

•Menu Execution: Follow recipes and technical specifications developed by the Executive Chef to ensure consistency and quality in every dish.

•Kitchen Management: Lead the kitchen team, oversee food quality, and ensure compliance with hygiene and sanitation standards.

•Training & Development: Support staff training, mentoring, and professional skill-building within the team.

•Procurement & Inventory: Work with suppliers, monitor product quality, and manage stock levels efficiently.

•Documentation & Reporting: Maintain accurate records, staff schedules, and necessary reports.

•Cleanliness & Organization: Ensure the kitchen meets strict hygiene and safety standards at all times.

Qualifications:

•Proven experience as a Sous Chef or in a similar leadership role in a professional kitchen.

•Strong knowledge of culinary techniques and kitchen operations.

•Excellent leadership and team management skills.

•Strong organizational and communication abilities.

•Ability to perform well under pressure while maintaining high standards.

•Understanding of food safety and sanitation regulations.

•Willingness to uphold the standards set by the Executive Chef.

What We Offer:

•Opportunity to work in a dynamic and well-respected restaurant.

•Professional growth and development under an experienced Executive Chef.

•Competitive salary and benefits.

•A supportive and positive work environment where your well-being is valued.

If you’re passionate about great food, leadership, and working in a collaborative kitchen environment, we’d love to hear from you!