Employment Type : Full-Time
The Ned boasts 10 restaurants each serving a unique style of cuisine from around the world. As Junior Sous Chef you will support your kitchen management team in leading the daily operation of one of the kitchens at The Ned. Do you want to join one of the best places to work in hospitality? What’s the role? Junior Sous Chef Where will you be working? The Ned and Ned’s Club are a global collection of hotels, clubs, spas, and restaurants for like-m...
Employment Type : Full-Time
Are you passionate about creating culinary masterpieces? As a Sous Chef at The Mute Swan , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service. And there’s plenty in it for you! Your Bread an...
Employment Type : Full-Time
Are you passionate about creating culinary masterpieces? As a Senior Sous Chef at The Sparrowhawk, Formby , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service. And there’s plenty in it for y...
Employment Type : Full-Time
Are you passionate about creating culinary masterpieces? As a Senior Sous Chef at The Cricketers , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service. And there’s plenty in it for you! Your B...
Employment Type : Full-Time
Ready to freshen your career up? It might be time for a change. If you’re a Senior Sous Chef who loves fresh food cooking, we need you! Come and join us at The Old Harkers Arms, Chester. There’s plenty in it for you: Your Bread and Butter Basic up to 35,000, plus tronc (that’s your card tips that are paid into your bank). Paid overtime. Great cash tips. The Extras We know you work hard so we feed you well - free meals on shif...
Employment Type : Full-Time
Are you passionate about creating culinary masterpieces? As a Senior Sous Chef at The Horse and Groom , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service. And there’s plenty in it for you! Y...
Employment Type : Full-Time
CHEF de PARTIE - EVERGREEN, HEATHROW AIRPORT Pay Rate: 14 per hour as a little incentive, you will earn an extra 1.50 per hour for hours worked between midnight and 6 AM, bringing your rate of pay to 15.50 per hour Hours of operation are 3am to 11pm. Working flexibly across weekdays, weekends, bank and public holidays. If you love leading fast-paced shifts and solving problems on the go - we’ve got your next challenge! SSP partners with big bra...
Employment Type : Full-Time
About the Role CHEF de PARTIE - THE DICKEN'S INN, ST. KATHARINE'S DOCK Pay Rate: 14.00 per hour as a little incentive, you will earn an extra 1.50 per hour for hours worked between midnight and 6 am, bringing your rate of pay to 15.50 per hour. We have full Time (30 hrs) roles available. Fixed Term Contracts to 31 December 2025. Hours of operation are 9AM and 12AM. Working flexibly across weekdays, weekends, bank and public holidays. We pr...
Employment Type : Full-Time
Are you passionate about creating culinary masterpieces? As a Senior Sous Chef at The Cricketers , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service. And there’s plenty in it for you! Your B...
Employment Type : Full-Time
Ready to freshen your career up? It might be time for a change. If you’re a Senior Sous Chef who loves fresh food cooking, we need you! Come and join us at The Red Fox, Thornton Hough. There’s plenty in it for you: Your Bread and Butter Basic up to 35,000, plus tronc (that’s your card tips that are paid into your bank). Paid overtime. Great cash tips. The Extras We know you work hard so we feed you well - free meals on shift,...