Employment Type : Full-Time
Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? As a Junior Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. Our all-day food menu showcases and celebrates the diverse, modern French food landscape with indulgent French classic dishes that are balanc...
Employment Type : Full-Time
Job Description Be all you can be with Hamberley The award-winning Hamberley Care Group is changing the way that elderly care is delivered through our luxury homes across the UK. Fast-growing and innovative, we’re opening three new homes in 2023. Recognised for our exceptional approach to care, we were chosen as Residential Care Provider of the Year in 2019 and 2022. At Hamberley, we believe that our residents deserve something ‘Extra Special, E...
Employment Type : Full-Time
Job Description Be all you can be with Hamberley The award-winning Hamberley Care Group is changing the way that elderly care is delivered through our luxury homes across the UK. Fast-growing and innovative, we’re opening three new homes in 2023. Recognised for our exceptional approach to care, we were chosen as Residential Care Provider of the Year in 2019 and 2022. At Hamberley, we believe that our residents deserve something ‘Extra Special, E...
Employment Type : Full-Time
Job Description Be all you can be with Hamberley The award-winning Hamberley Care Group is changing the way that elderly care is delivered through our luxury homes across the UK. Fast-growing and innovative, we’re opening three new homes in 2023. Recognised for our exceptional approach to care, we were chosen as Residential Care Provider of the Year in 2019 and 2022. At Hamberley, we believe that our residents deserve something ‘Extra Special, E...
Employment Type : Full-Time
Job Description Be all you can be with Hamberley Neurocare Hamberley Neurocare, Southampton opened in September 2024 and provides rehabilitation, recovery, and residential care for people living with complex neurological conditions. We are looking for an experienced Chef to be part of our new home. Joining our team means that you'll be part of something unique. Be part of our new care home and make a real difference to our residents’ lives in a ...
Employment Type : Full-Time
Haven Kent Coast formerly known as Allhallows our park on the Hoo Peninsular is situated along the Thames estuary offering the closest sandy beach to central London. Allhallows-on-Sea, Near Rochester, Kent ME3 9QD GBR Job Details Come and join our One Great Team here at Haven as a Chef! As part of our Food and Beverage Team, you will… - Prepare, cook, and present dishes to brand specification. - Assist in keeping our kitchens clean and a s...
Employment Type : Full-Time
Whether you’re already a Trainer, Assessor or Coach, or thinking about becoming one, it’s time you made the change to Lifetime. What will you be doing? The hospitality sector is changing rapidly. As a Chef, you’ll know the pressures, the challenges and the opportunities the industry is facing. As experts in this area too, we’re playing a key role in developing the professionals of the future: the talent that will shape the cha...
Employment Type : Full-Time
Role: Chef De Partie Location : The Wellington Hospital, St Johns Wood, London Shifts : Shift patterns between Monday and Sunday, 6:30am to 10pm Hours : Full-time – 37.5 hours per week Competitive salary depending on experience excellent benefits (pension, health cover, flexible benefits package plus career development) Thrive in a kitchen where every meal matters more. Forget any preconceptions you might have about hospital food. The food you c...
Employment Type : Full-Time
Sous Chef Pertemps are currently recruiting for a Sous Chef to join a manufacturing business based in Salisbury. This is a full-time permanent position working within their canteen Sous Chef Responsibilities: - Daily baking, salad preparation for various lunches - Assisting the head chef with day-to-day kitchen duties - Uphold and comply with all health and safety regulations - Maintain high levels of cleanliness and presentation - Stand in for ...
Employment Type : Full-Time
Sous Chef, 32,500 per annum, B&I Contract Catering, Milton Keynes Why you should join our client's company as Sous Chef: Fresh Food, Contract Caterer Monday - Friday, 37.5 hours, excellent work-life balance Salary of up to 32,500 per annum Overtime paid Prestigious B&I Contract Training & development opportunities Tonic are recruiting a Sous Chef for our client's B&I contract catering site in Milton Keynes. Reporting to the Chef ...